Gracie’s at 4 Pines is looking for kitchen team members with a great attitude and excellent communication skills to create our wide range of Gracie’s classic burgers. The kitchen team will read and understand the customer orders and work with other kitchen crew to accurately cook burgers and sides to our recipes, utilise proper equipment and ingredients, and handle kitchen cleaning duties.

Gracie’s at 4 Pines is a dynamic and rapidly evolving into a must-see destination within the Orange region. If you would like to come along for the journey apply today!

Kitchen Crew Responsibilities:

• Learning our systems and procedures

• Reading and understanding the items on an order

• Listening to the directions of the kitchen shift leader and keeping up on their station

• Adhering to all food safety and quality regulations.

• Handing orders out to customers and tables

• Clearing tables and being friendly to customers and team members

• Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.

Kitchen Crew Requirements:

• Great attitude

• Can read and understand orders

• Availability to work nights, weekends, and holidays.

• Positive, engaging personality, and professional appearance.

• Basic math and computer skills.

• Great interpersonal and communication skills.

• Strong task and time management abilities.

• Attention to detail

About you:

You will be passionate and authentic, deliver genuine hospitality and keen to work within a fast moving and positive environment.

In return, you will work with a passionate and driven team that has a lot of fun along the way!

Please apply with your resume and cover letter.

Agencies please do not apply to this role - we just want to talk to amazing, real people.